[{"id":281408995504,"handle":"coffee-beans","title":"Coffee","updated_at":"2025-09-27T07:15:24-04:00","body_html":"\u003cp style=\"text-align: center;\"\u003e\u003cstrong\u003eRoast Schedule:\u003c\/strong\u003e We typically roast on Monday and Tuesday.\u003cbr\u003eOrders placed after Monday morning may be roasted the following week.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cstrong\u003eLocal Pickup:\u003c\/strong\u003e Please see \u003ca title=\"Pickup Hours and Address Information\" href=\"https:\/\/leatherbackroasters.com\/pages\/roastery-address-local-pickup\" target=\"_blank\"\u003ehere\u003c\/a\u003e for details.\u003c\/p\u003e","published_at":"2021-12-15T14:14:46-05:00","sort_order":"manual","template_suffix":"","disjunctive":false,"rules":[{"column":"tag","relation":"equals","condition":"Coffee"}],"published_scope":"global","image":{"created_at":"2022-02-03T22:37:11-05:00","alt":"Leatherback Roasters | Shop Roasted Coffee Beans","width":2048,"height":2048,"src":"\/\/leatherbackroasters.com\/cdn\/shop\/collections\/DSC_2543_2.jpg?v=1753967979"}},{"id":303129002160,"handle":"green-label-initiative-coffee","updated_at":"2025-09-15T14:32:15-04:00","published_at":"2023-12-14T11:31:23-05:00","sort_order":"manual","template_suffix":"","published_scope":"global","title":"Green Label Collection","body_html":"\u003cp\u003e\u003cimg style=\"display: block; margin-left: auto; margin-right: auto;\" height=\"160\" width=\"160\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0589\/1781\/4448\/files\/Green_Label_Initiative_Animation.gif?v=1721228743\" alt=\"Green Label Initiative spinning badge. Signifies our run of limited, special coffees.\"\u003e\u003c\/p\u003e\n\u003ch4 style=\"text-align: center;\"\u003eBy Coffee People, For Coffee People\u003c\/h4\u003e\n\u003cp style=\"text-align: center;\"\u003eGreen Label coffees are selected by our roasting team. These are coffees we've brought in because we tasted them and loved them, and want to share them with \u003cem\u003eyou\u003c\/em\u003e. Green Label is about making awesome coffees accessible. From desirable varieties to funky processes—taste and see what's possible. The Green Label Collection highlights innovative producers and coffees that are redefining the coffee experience.\u003c\/p\u003e","image":{"created_at":"2023-12-14T11:31:22-05:00","alt":"Green Label Initiative Badge","width":1700,"height":1700,"src":"\/\/leatherbackroasters.com\/cdn\/shop\/collections\/GREEN_LABEL_Colombia_Purple_Honey.png?v=1737606511"}}]
Producer: Daniel Hernández Farm: El Tigre Location: Urrao, Antioquia, Colombia Process: Washed Variety: Chiroso Elevation: 2000 masl
Tasting Notes: Guava pastry, milk chocolate, mint leaf
Processing Details: The coffee undergoes initial harvesting and selection using flotation and manual processes. The coffee is then fermented in the cherry for 24 hours. After this period, the cherries undergo the pulping process. Following pulping, the coffee beans are washed and finally, sun-dried.
Why We Love It: This coffee is a beautiful expression of the Chiroso variety. It stood out to us on the cupping table with its yummy guava sweetness and refreshing hint of mint. We had to have it. And now we're pleased to share it with you!
The Chiroso variety, genetically linked to an Ethiopian landrace variety is relatively new and has become known for its floral sweetness and unique herbal notes.
As young people in the coffee world, it’s easy for us to get behind Unblended's mission of making coffee farming an exciting career path for young people. We connected with this coffee through Unblended and are proud to support young producers like Daniel, who are paving the way for the future of specialty coffee and giving back to their communities along the way.
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Producer: Daniel Hernández Farm: El Tigre Location: Urrao, Antioquia, Colombia Process: Washed Variety: Chiroso Elevation: 2000 masl
Tasting Notes: Guava pastry, milk chocolate, mint leaf
Processing Details: The coffee undergoes initial harvesting and selection using flotation and manual processes. The coffee is then fermented in the cherry for 24 hours. After this period, the cherries undergo the pulping process. Following pulping, the coffee beans are washed and finally, sun-dried.
Why We Love It: This coffee is a beautiful expression of the Chiroso variety. It stood out to us on the cupping table with its yummy guava sweetness and refreshing hint of mint. We had to have it. And now we're pleased to share it with you!
The Chiroso variety, genetically linked to an Ethiopian landrace variety is relatively new and has become known for its floral sweetness and unique herbal notes.
As young people in the coffee world, it’s easy for us to get behind Unblended's mission of making coffee farming an exciting career path for young people. We connected with this coffee through Unblended and are proud to support young producers like Daniel, who are paving the way for the future of specialty coffee and giving back to their communities along the way.
